Information

Option 1

  • Duration

    6 hours

  • One Person

    £250

  • Choose

    One Module

Option 2

  • Duration

    6 hours

  • One Person

    £250

  • Choose

    Pick a total of three different items from module 1, 2 and 3 and two items from module 4.

Taster

  • Duration

    2 hours

  • One Person

    £95

  • Choose

    Pick one item from module 1 or 2

Module 1 - All About Pastry

  • Choux Pastry (Profiteroles Craquelins & Chocolate Eclairs Crème Cremeux )
  • Strudel Pastry (Apple Strudel & Sauce Anglaise)
  • Short Crust Pastry ( Enriched Short Crust Pastry for Savoury Tarts)
  • Sweet Pastry ( Lemon Tart, Tarte Bordello)

Module 2 - All About Cakes

  • Gateau Opera ( two-tone sponge layered chocolate cake with decoration)
  • Gateau Le Fraisier ( patterned almond sponge with vanilla cream, strawberries, marzipan)
  • Dobos Torte (multi-layered cake with continental chocolate buttercream and decorations)
  • Sacher Torte ( Austrian rich chocolate cakes laced with brandy and apricot jam)

Module 3 - All About Desserts

  • Double Chocolate Truffle Torte
  • Apple Charlotte with Sauce Anglaise
  • Gelatine set Cheese Cake
  • Russian baked Cheese Cake
  • Chocolate Mousse with liquid centre
  • Walnut Doughnuts with chocolate sauce

Module 4 - All About Biscuits and Petit Fours

  • Florentine
  • Chocolate fudge
  • Dutch Biscuits
  • Cats’ Tongue
  • Piped Sable
  • Amaretti Biscuits
  • Sponge Finger Biscuits
  • Tuiles

Course Pictures